Festive Lunch & Dinner
Enjoy a delicious festive meal with friends and family whilst relaxing in the beautiful surroundings of the hotel.
Available Monday to Saturday, 24th November to 30th December inclusive (excludes 24th, 25th, 26th December) Subject to availability.
12:00pm until 9:00pm
1 Course £23.95 per person
2 Courses £26.95 per person
3 Courses £29.95 per person
Children 12 and under* (Children under 3 free)
1 Course £8 per child
2 Courses £11 per child
3 Courses £14 per child
Menu
STARTERS
Roasted Carrot & Parsnip Soup, Herb Croutons (1,9,GFA)
Chicken, Gammon & Pomegranate Terrine, Sourdough Bread, Honey & Mustard Sauce (1, 10, GFA)
Smoked Salmon and Ricotta Tart, Avocado Aioli (1,3,4,10)
MAIN COURSES
Roast Breast of Turkey, Sage, Sausage & Cranberry Stuffing, Rosemary Gravy (1,9)
Braised Brisket of Beef, Yorkshire Pudding, Rosemary Gravy
(1,3,7,9)
Sweet Potato, Spinach, Walnut & Apple Strudel (V,VE,1,8)
All Main Courses Are Served with Thyme Roasted Carrots, Honeyed Parsnips, Buttered Sprouts & Traditional Roasted
Herb Potatoes.
DESSERTS
Dark Chocolate Torte, Clotted Cream, Caramel Sauce (V,1,3,7)
Christmas Pudding, Candied Apricot, Brandy Sauce (V,1,3,7,8,12)
Vanilla & Raspberry Cheesecake, Pistachio Brittle (1,7,8)
TEA OR COFFEE, after dinner mint.
CHILDREN’S MENU: *Half Adults Portion. Alternative Children’s
menu available below, please state preference when booking ora half adults’ meal will be served by default.
Alternative Children's Menu
STARTERS
Garlic Bread (V,1,7)
Carrot & Cucumber Sticks, Cream Cheese (V,7)
Tomato Soup (V,1,3,7)
MAIN COURSES
Fish Goujons, Chips & Peas (1,4,7)
Tomato Penne Pasta, Garlic Bread (V,1,3)
Sausages, Chips & Beans (1)
Breaded Chicken Fillets, Chips & Peas (1,3,7)
DESSERTS
Chocolate Brownie, Chocolate Sauce, Vanilla Ice Cream (V,1,3,7)
Peach Jelly, Cream (V,7,12)
Selection Of Ice Creams (V,GF,1,3,7)
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